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Cocktail Recipes, Spirits, and Local Bars

Soy-Glazed Shiitake Mushrooms

Soy-Glazed Shiitake Mushrooms Recipe These glazed dried shiitake mushrooms are addicting. You& 39;ve been forewarned.Ingredients3 cups dried shiitake mushrooms (about 3 oz.)⅓ cup reduced-sodium soy sauce1 Tbsp. raw or brown sugar½ tsp. toasted sesame seedsFreshly ground black pepperRecipe PreparationBring mushrooms, soy sauce, sugar, and 1 cup water to a boil in a small saucepan.
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Cocktail Recipes, Spirits, and Local Bars

The Food Blogs You Should Be Reading Everyday

Damn DeliciousThis blog has a little bit of everything, ranging from slow cooker recipes to a delectable side dishes for a crowd. What makes this blog truly special is its Asian-inspired recipes. I made the Korean Beef Bowl dish last week and Oh. My. Word. It was awesome.Photo Courtesy of Damn DeliciousGlorious TreatsThis blog is the mother ship for any baked goods fanatic.
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Cocktail Recipes, Spirits, and Local Bars

Cinco de Mayo Party Ideas

Turn up the heat with these awesome Cinco de Mayo partiesShutterstockViva la fiesta with these great ideas?When Cinco de Mayo rolls around, you turn up the heat and pour the margaritas. But just because you’re throwing a fiesta, it doesn’t mean you can’t think outside the box. There are plenty of inventive and fun ideas you can work into your celebration.
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Cocktail Recipes, Spirits, and Local Bars

Umami Apple

Known as the mad scientist of Tokyo bartenders, Shuzo Nagumo of Tokyo’s Codename Mixology is lauded for his rogue approach to drinks, combining savory flavors with fresh fruit, like in this cocktail.1/3 oz Vodka1/3 oz Fresh apple juice1/3 oz Fresh lemon juice1/4 oz Umami syrup*Garnish: Miso powderGarnish: Shredded coconutAdd all ingredients into a shaker with ice and shake.
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Cocktail Recipes, Spirits, and Local Bars

Mr. White Brings Savory Bites From Nola to New York City

Born in Kentucky, raised in Washington D.C., and a numbers man by trade in his early career, Jeffrey White followed a winding path that eventually led him to working in the hospitality industry, where he caught the best kind of food-related bug there is: the desire to open his own restaurant.Mr. White sits off of New York City’s Tompkins Square Park, but its trimmings make it vibe like a cozy uptown lounge.
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Cocktail recipes, spirits and local bars

Mini burgers

1 kg of minced meat; 15 slices of bacon; a clove of garlic; a large red onion; a few slices of cheese; salt, pepper, paprika; 2-3 tomatoes; a lettuce; a few bun friesPortions: 40Preparation time: under 90 minutes RECIPE PREPARATION Mini burgers: I cut the bacon into cubes, I cleaned and crushed the garlic, and I finely chopped the onion.
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